Ila Alasepo is a traditional Nigerian okra soup that is rich, flavorful, and spicy. It is made with a combination of sliced okra, assorted meats such as beef, tripe, and cow skin (known as assorted meat), dried fish, and sometimes stockfish. The soup is cooked in a rich tomato and pepper broth seasoned with traditional Nigerian spices. Ila Alasepo is known for its thick consistency and is often enjoyed with a side of fufu, pounded yam, or rice.
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Ila alasepo
Ila alasepo
£16.00 – £23.00
Ila Alasepo is a spicy Nigerian okra soup made with sliced okra, assorted meats, dried fish, and stockfish, cooked in a rich tomato and pepper broth with traditional spices. It has a thick consistency and is typically served with fufu, pounded yam, or rice.
| extra side of choice | assorted meat, beef only, catfish, fried fish, stockfish, tilapia |
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